Microwave Papads

Topic started by Revathy (@ 213.42.0.246) on Mon Mar 18 01:05:49 .
All times in EST +10:30 for IST.

Hi,
I've tried roasting papads/appalams in the microwave by applying little oil on them ;but they do not brown at all. Even after 5 mins. on full power they only become little harder & more cream in colour. Can anyone suggest the proper way to get the best results? Thanks in advance.


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