Topic started by Gayatri Subramanian (@ 213.78.83.80) on Wed Apr 16 04:01:02 .
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In some other thread i had asked the recipie for sabudana vada...Can you please help..Anyone who knows the recipie pls post it.
Regards,

Responses:

• From: Hemant (@ 203.195.208.26) on: Wed Apr 16 05:00:14 EDT 2003
  
  Ok, Ok, I will post the recipe ASAP. Can you give me a day please?
  
  
• From: Revathy (@ an0.emirates.net.ae) on: Wed Apr 16 16:06:57 EDT 2003
  
  Hello Gayathri,
  
  SABUDANA VADA
  
  Method 1: by Chef Sanjeev Kapoor
  
  Soak 1 cup sabudana for 3 hours. Boil & peel 2 medium potatoes. Add this to sabudana & mash very well. Add 3- 4 finely sliced green chillies, salt & 1Tbsp. chopped coriander leaves to the mixture. Make vadas, deep fry in hot oil & serve with ketchup.
  
  Method 2: by Mrs.Mallika Badrinath
  
  Wash 1 cup sabudana & drain water completely. Whip well 1 cup of thick sour curds & add to sabudana alongwith required salt. Mix well & set aside for at least 6 hours. Just before frying add about 1/2 to 3/4 cup of rice flour, 1Tbsp. soaked bengal gram dal, 1/4 cup finely chopped onions, 2tsp. minced green chillies & some chopped cashewnuts. Mix well, shape into vadas & deep fry in hot oil. Drain the fried vadas in a strainer (or paper towel) to remove excess oil & serve with pickles. ** NOTE -- Never add water in place of curds as that would cause the vadas to splutter while being fried. While frying, do not turn over the vadas with a ladle until they start becoming light brown underneath.
  
  Enjoy !!
  Revathy.
  
  
• From: Gayatri Subramanian (@ 213.78.71.112) on: Thu Apr 17 05:03:32 EDT 2003
  
  thanks revathy..i am trying ur recipie today..
  
  Hemantji,
  That dosent mean that you are saved from the responsibility..:) i am waititng for your resipie as well..
  
  regards,
  
  
• From: Hemant (@ 203.195.208.26) on: Thu Apr 17 06:00:55 EDT 2003
  
  Hello Gayatri,
  I do not shirk from my responsibility.
  The recipe is posted in Hemant's cookery corner to avoid double posting and keep records.
  Hope you will enjoy !!
  
  

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