Chutneys for Chaat

Topic started by MJ (@ ess-p-203-54-148-204.mega.tmns.net.au) on Mon Aug 6 10:08:11 .
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I would like recipes for the chutneys served on chaat - green chutney, tamarind chutney etc. Thanks

Responses:

From: SUJATA SEKHON (@ ) on: Fri Jul 12 02:15:09

I WOULD ASLO LIKE TO KNOW HOW TO MAKE THE GREEN AND TAMARIND CHUTNEY FOR CHAT COULD U PLZ HELP. THANK U
From: Devi (@ aca81af7.ipt.aol.com) on: Thu Jul 18 14:46:25

Hai guys,here is a recipe of two chutneys which i make.For green chutney
corianderleaves (Cilantro)-1cup
mint leaves(Pudhina)-1/4 cup
lemon juice
green chillies-3 or 4
salt to taste grind all the ingredients.add lemon juice2 or 3 tsp according to ur taste.
For tamarind chutney
tamarind pulp-1cup
red chilli powder-2tsp
garam masala-1tsp
salt
sugar or jaggery1/4cup
water-2 cups
dates paste (remove seeds and blend it)
mix all ingredients together and boiltill it becomes thick or sauce consistency.Enjoy it.!!
From: Devi (@ aca81af7.ipt.aol.com) on: Thu Jul 18 14:47:38

Hai guys,here is a recipe of two chutneys which i make.For green chutney
corianderleaves (Cilantro)-1cup
mint leaves(Pudhina)-1/4 cup
lemon juice
green chillies-3 or 4
salt to taste grind all the ingredients.add lemon juice2 or 3 tsp according to ur taste.
For tamarind chutney
tamarind pulp-1cup
red chilli powder-2tsp
garam masala-1tsp
salt
sugar or jaggery1/4cup
water-2 cups
dates paste (remove seeds and blend it)
mix all ingredients together and boiltill it becomes thick or sauce consistency.Enjoy it.!!