Baklavaa
Topic started by Neera (@ acc704c8.ipt.aol.com) on Tue Mar 9 18:19:49 EST 2004.
All times in EST +10:30 for IST.
Can any one help telling how to make a baklava....what should be used to fill in it...and is there a pattern to fold the sheets.....
Responses:
- From: preeti (@ 01-036.144.popsite.net)
on: Tue Mar 9 20:36:03 EST 2004
Hi neera
Go thru this old thread .
C:\root\general\home\food\Tips, Local Adaptations etc.htmis old thread
- From: preeti (@ 01-036.144.popsite.net)
on: Tue Mar 9 20:36:34 EST 2004
Hi neera
Go thru this old thread .
C:\root\general\home\food\Tips, Local Adaptations etc.htm
- From: funcook (@ ip68-0-234-114.ri.ri.cox.net)
on: Wed Mar 10 07:34:10 EST 2004
hay preeti,
you didnt give the correct website.
- From: preethi (@ 01-088.144.popsite.net)
on: Wed Mar 10 14:53:03 EST 2004
http://forumhub.com/southfood/758.09.15.35.html
Her u go
- From: Niti (@ h68-144-240-122.cg.shawcable.net)
on: Sat Mar 13 18:10:53 EST 2004
Hi Neera,
Click on this url,
http://www.johnsjottings.com/archives/2003/03/22/recipe_baklava.html
Try this recipe and u'll love it.
Bye!
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