Topic started by Mani (@ spider-mtc-tf042.proxy.aol.com) on Wed Nov 22 11:28:18 .
All times in EST +10:30 for IST.

I have a friend, he is a Thamizhan, but his mother is from Mangalore, one day I was at his house and his mother invited me for lunch, she was serving rice, sambar, thoran, and shrimp curry, oh man....that was the BEST TASTING SHRIMP CURRY I HAVE EVER HAD IN MY ENTIRE LIFE! Sadly they moved away, and I have lost contact with them, does anybody know how to make this recipe? I would greatly appreciate it!

Responses:

• From: suman (@ dialpool-210-214-184-234.maa.sify.net) on: Thu May 16 07:21:37
  
  dear mani, hope this works.
  coconut(grated)-half
  shrimps- 1/2 kg
  long red chilli(kashmiri)-12
  round red chillies-6(if long red chilles are not available use 8 short ones and adjust chillies according to taste)
  coriander seeds-2 tbsps
  jeera-1tsp
  tamarind-marble sized
  methi-4seeds
  turmeric-1/2 tsp
  onions- 2chopped fine
  garlic-4 pieces
  clean prawns
  roast chillies,coriander,jeera,methi seperately and grind with coconut, turmeric, garlic and tamarind with water until fine.
  let the paste boil with the required qty of water. add salt,1onion chopped fine and prawns and cook. lastly season with the other onion chopped fine in coconut oil.
  
  

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